PIZZERIA
The secret of our pizzas is in the raw materials we use, carefully selected to ensure our guests the best quality.
The dough is made with flour, both of common wheat and integral, which come from 100% italian productions and it is particularly light and digestible because it is prepared with a natural starter and it leavened for at least 72 hours. We use seasonal ingredients from local productions and we bake our pizzas in a big wood oven!
In particular, we invite you to try our Pizza Gourmet , novelty in 2015, made with refined ingredients and selected.
Enjoy your meal!
BABY
- MARGHERITA (tomato, mozzarella)
- PROSCIUTTO (tomato, mozzarella, ham)
- WÜRSTEL (tomato, mozzarella, würstel)
- SALSICCIA (tomato, mozzarella, sausage)
- PATATINE (tomato, mozzarella, French fries)
CLASSIC RED PIZZAS
- MARGHERITA (tomato, mozzarella)
- VEGETARIANA (tomato, mozzarella, vegetables)
- NAPOLETANA (tomato, mozzarella, anchovies, oregano)
- MARINARA (tomato, oregano, garlic, olive oil)
- SICILIANA (tomato, anchovies, olives, oregano, capers)
- 4 FORMAGGI (tomato, mozzarella, mix cheese, gorgonzola)
- CAPRICCIOSA (tomato, mozzarella, ham, fresh mushrooms, artichokes)
- BOSCAIOLA (tomato, mozzarella, fresh champignon mushrooms)
- 4 STAGIONI (tomato, mozzarella, ham, mushrooms, artichokes, olives)
- FRANCESCANA (tomato, mozzarella, fresh mushrooms, ham)
- PERUGINA (tomato, mozzarella, sausage)
- DIAVOLA (tomato, red pepper, mozzarella, spicy salami)
- WÜRSTEL (tomato, mozzarella, würstel)
SPECIAL RED PIZZAS
- MEDITERRANEA (tomato, mozzarella, tuna, green olives, onion, red pepper)
- BUFALOTTA (tomato, buffalo mozzarella)
- RUSTICA (tomato, mozzarella, scamorza & grana padano cheese, red chicor )
- AURORA (tomato, mozzarella, sausage, mushrooms, ham)
- TIROLESE (tomato, buffalo mozzarella, speck)
- GORGONZOLA (tomatoes, mozzarella, gorgonzola, bacon)
WHITE PIZZAS
- TRICOLORE (mozzarella, arugula, fresh tomatoes, ham)
- CHIANINA (mozzarella, Chianina bresaola, arugula, parmesan )
- NORCINA (mozzarella, truffle, sausage)
GOURMET PIZZAS!
- CARCIOFO RUSTICO – mozzarella, artichoke, Cinta senese lard (Siena’s saddleback pig – Dop)
- AMATRICIANA – tomato, mozzarella, caramelized red onions, Cinta Senese “pancetta” and slivers of pecorino cheese
- POMODORINI CONFIT – buffalo mozzarella, confit cherry tomatoes, pistachios pesto and rocket salad
CALZONI
- L’INGORDO (mozzarella, sausage, rocket, parmesan shavings, ham)
- MUGNAIO (mozzarella, ricotta, ham, basil, tomato)